We're a neighborhood restaurant with a world-class feel
serving California Cuisine seven days a week

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  • Full Menu
  • Daily Specials
  • Breakfast
  • Lunch
  • Lunch & Dinner
  • Dinner
  • Weekend Brunch
  • Drinks
  • Golden Hour
  • Dessert
  • Kids

Daily Specials

Friday

SOUP OF THE DAY

English Pea Soup

$13

Grilled Chicken or
Skirt Steak tostada

Chopped Org. Lettuces, Black Beans, Tillamook Cheddar, Avocado, Pico de Gallo. Lime Vinaigrette

$26 / $34

Pappardelle with Mushrooms & Peas

Fresh Thyme, Truffle Cream Sauce

$28

Miso-Glazed Ora King Salmon

Roasted Organic Bok Choy, Jasmine Rice, Toasted Sesame Scallions

$42

Burgundy Braised Beef Short Rib

Roasted Organic Market Vegetables, Mashed Potatoes, Horseradish Cream

$42

Vegan Soup of the Day & Gazpacho  v/gf    13

House-Made Guacamole  v/gf    16

Burrata with Heirloom Tomato  gf    20
Extra-virgin olive oil, sea salt & freshly ground pepper

Steamed Mussels     20
white wine garlic tomato broth. garlic crostini

Fried Calamari    18
House Made Cocktail Sauce

Sautéed Calamari   18
White Wine Garlic Tomato Broth, Garlic Crostini

The Porta Via Salad  gf    20
Butter lettuce, sweet maui onion, fresh dill & chervil, avocado & feta, champagne shallot vinaigrette

Arugula Salad  gf    16
Baby organic arugula, thinly sliced mushrooms & shaved parmigiano, Citronette

Caesar Salad  18
Romaine lettuce, parmigiano & spicy croutons, Caesar dressing

Chopped Beet Salad  gf    18
Organic chopped lettuces, beets, garbanzo beans, green beans, tomato & Feta, Champagne shallot vinaigrette

Organic Kale & Quinoa Salad  gf    22
Citrus segments, grilled red onion, toasted almonds, oven-dried tomatoes, shaved parmigiano & crispy leeks, honey mustard vinaigrette

Chopped Tuscan Salad  gf    20
Chopped Iceberg, Salami, Mozzarella, Tomato, Red Onion, Garbanzo, Olives, Pepperoncini, Basil, Red Wine Vinaigrette

Cobb Salad  gf    23
organic chopped lettuces, grilled chicken, bacon, tomato, celery, avocado, egg & blue cheese, red wine mustard vinaigrette

shrimp, salmon, chicken or skirt steak can be added to any salad for an additional charge.

available from 11:30-4pm daily
served on toasted baguette with potato chips on the side pommes frites can be substituted for an additional $2

Tuna Salad Sandwich    18
white albacore tuna, lemon mayonnaise, tomatoes & lettuce

Neapolitan Sandwich    18

Vine-ripened tomatoes, fresh burrata, basil & herb olive oil toasted ciabatta

9
Chef’s Vegetable Medley · Black Kale
Asparagus · Broccoli 
Blue Lake Green Beans 
Roasted Brussels Sprouts 

8
Sweet Potato Fries · French Fries
Organic Brown Rice · Organic Quinoa · Oven Dried Tomatoes

Grilled Ōra King Salmon  gf    38
Sustainably raised in New Zealand. organic market vegetables, organic brown rice

Parmigiano Crusted Halibut     45
grilled asparagus & beurre blanc

Branzino  gf    38
Grilled with rosemary, sea salt, pepper, extra-virgin olive oil. Grilled Asparagus & Brown rice.

Pan-Roasted Striped Bass   35
blue lake green beans & organic brown rice
whole-grain mustard sauce

Brick-Pressed Roasted Mary’s Chicken    35
roasted organic vegetables, rosemary citrus sauce

Chicken Paillard  gf    30
grilled boneless & skinless chicken breast, organic market vegetables & organic brown rice, lemon caper sauce

Orange Ginger Chicken Stir Fry     28
choice of chicken or tofu with pan asian vegetables
organic short-grain brown rice

Prime French Cut Pork Chop    38
fennel pollen, roasted organic vegetables, grand marnier sauce

Grass Fed Filet Mignon     55
Broccolini, French Fries, Green Peppercorn Sauce

Grilled Skirt Steak    38
dry rub marinated. roasted market vegetables, french fries

Bistro Burger    22
ground chuck & brisket, jalapeno jack cheese, lettuce, tomato on vegan potato bun, french fries

Vegan Burger  v   22
plant-based vegan burger, lettuce, tomato & avocado spread vegan potato bun, french fries

Proudly Serving Artisan Pastas from Rustichella D’abruzzo
Gluten free or Zucchini pasta + $3

Spaghetti    22
Fresh tomato basil sauce & parmigiano

Spinach & Ricotta Ravioli    26
Green peas, oven-dried tomatoes, champagne sauce

Butternut Squash Tortellini    26
ricotta. wilted arugula, white wine sage cream sauce

Rigatoni Bolognese   28
beef & veal ragu, parmigiano

Rigatoni with Spicy Chicken Sausage    28                   Mushrooms, Peas, Vodka Pink Sauce

Zucchini Noodles with Shrimp  gf    28
Broccolini, cherry tomato & chili flakes, roasted garlic olive oil

Please note that additions or substitutions to any menu item may result in additional charges

Ahi Tuna Poke

Organic Kale & Quinoa Salad

Orange Ginger Chicken Stir Fry

Served Saturday & Sunday 10 am – 2 pm

Porta Via Scramble    16
Egg whites scrambled very well done, onions, mushrooms, tomato, basil & baguette toast

Tomato Basil Egg White Omelet    17
potatoes & baguette toast

Greek Egg White Frittata  17
Asparagus, tomato, black olives, French feta mixed greens & baguette toast

Neapolitan Omelet    20
burrata, tomato, avocado & herb olive oil roasted potatoes & baguette toast

French Omelet    18
mushroom, herbs & goat cheese roasted potatoes & baguette toast

American Breakfast    17
two eggs any style, roasted potatoes applewood smoked bacon or turkey bacon baguette toast

Huevos Rancheros    17
crispy tortillas, two eggs over easy, avocado black bean puree, cheddar cheese, ranchero salsa

Breakfast Burrito    18
eggs, bacon, black bean puree, cheddar, avocado ranchero salsa. mixed green salad

Eggs Scrambled with Smoked Salmon Cream Cheese & Chives    20
roasted potatoes & baguette toast

Breakfast Burger    24
over easy egg, bacon, tomato & cheddar french fries

The Village Egg Sandwich    18
Over easy egg, bacon, melted cheddar, avocado & tomato on baguette, mixed greens

Smoked Salmon Plate    22
toasted bagel, cream cheese, tomato, onion capers, lemon

Griddle Cakes    17
Choice of blueberry, chocolate chip or plain

Grand Marnier French Toast     17
Fresh strawberries & powdered sugar

8
Apple Wood Smoked Bacon
Turkey Bacon
Maple Chicken Sausage

Please note that additions or substitutions to

any menu item may result in additional charges.

Freshly Squeezed on Premises   10

Fully Green
Kale, Spinach, Cucumber, Parsley & Celery

The Triangle
Carrot, Green Apple & Ginger

Morning Do
Green Apple, Cucumber, Ginger, Fresh Lemon & Mint

Fresh Squeezed Juice
Orange, Grapefruit, Watermelon

Fresh Orange Juice Blended Combos    10

Strawberry/Banana
Pineapple/Banana
Blueberry/Banana

Drip Regular / Decaf / Iced Coffee    4

Espresso    4

Cappuccino / Café Latte    5
Soy or Almond Milk + $1

Café Mocha or Vanilla    6

La Maison Du Thé    
Green, English Breakfast, Earl Gray
Chamomile, Lemon Ginger, Fresh Mint

Passion Fruit Iced-Tea   5

Hot Chocolate   5

Coco Latte    15
Fresh Chilled Espresso, Coconut Tequila, Coffee Liqueur, Coconut Milk & Cocoa Bitters

Pali Spritz    16
aperol, gin, elderflower, grapefruit, prosecco

Cali Cleanse    16
organic vodka, pressed cucumber & celery juice, lemon, pineapple & ginger infused syrup. cayenne dust

Aperol Coast    15
aperol, pineapple, lemon, agave & prosecco float

Lychee Fizz  17
Empress gin, blended lychee, lime & prosecco

PV Bloody Mary 14
Robust house mix and st.george green Chile vodka 

Smoked Salmon Plate

Porta Via Scramble

Greek Egg White Frittata

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