Find a Table - Make a Reservation - Porta Via Beverly Hills

We are OPEN for indoor dining, patio dining, take-out & delivery for lunch, dinner and weekend brunch!

Porta Via

Beverly Hills

NEIGHBORHOOD CALIFORNIA BISTRO & BAR

We are open for indoor dining, patio dining, take-out & delivery for breakfast, lunch & dinner, seven days a week.

Make A Reservation

We accept walk-ins and reservations.

DELIVERY / TAKEAWAY

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Hours

Monday

11:30a – 8:00p

Tuesday

11:30a – 8:00p

Wednesday

11:30a – 8:00p

Thursday

11:30a – 8:00p

Friday

11:30a – 8:00p

Saturday

10:00a – 8:00p

Sunday

10:00a – 8:00p

Connect With Us

⁠Tag your favorite breakfast partner 🥰⁠ ⁠

⁠Tag your favorite breakfast partner 🥰⁠⁠🍞 Grand Marnier French Toast with Fresh Strawberries & Powdered Sugar⁠⁠🐟 Smoked Salmon Plate with Toasted Bagel, Cream Cheese, Tomato, Onion, Capers & Lemon⁠⁠📷 @la.eatsandsweets

📣 @infatuation & @cointreau_us has named OUR 'P

📣 @infatuation & @cointreau_us has named OUR 'Passion in Paradise' one of the TOP 30 margaritas in the nation! ⁠⁠⁠⁠Please vote for us starting today June 3rd until June 30th so we can be one of the Top 3 winners. 🥇 😍⁠⁠⁠⁠#MargaritaNation⁠⁠⁠⁠How to Vote: 1. Head to https://cointreaumargaritanation.theinfatuation.com 2. Scroll down to find our 'Passion in Paradise' cocktail card3. Hover over card to flip and press 'Vote'4. Email your full name to margaritanation@theinfatuation.com

Happy Memorial Day! 🇺🇸⁠ ⁠ Come join us t

Happy Memorial Day! 🇺🇸⁠⁠Come join us today for a special Memorial Day Brunch from 10a - 3p at all our locations. 🥂⁠⁠View menu on our website. Link in bio!#happymemorialday

Thank you, Melissa! ⁠ ⁠ And thank you all for

Thank you, Melissa! ⁠⁠And thank you all for your lovely reviews this month. 🥰 Couldn't do it without you.

Our specials are getting more seasonal by the minu

Our specials are getting more seasonal by the minute! 😍 ⁠⁠This is one of our favorite salads to eat on a hot day while daydreaming of Santorini sunsets and a nice ocean breeze.⁠⁠🥗 Greek Salad⁠ with Bell Peppers, Tomatoes, Persian Cucumbers, Kalamata Olives, Red Onion, French Feta & Fresh Oregano, Red Wine Vinaigrette⁠⁠📷 @taste.of.all

We're excited to be featured in the June edition o

We're excited to be featured in the June edition of the @tastingpanel magazine! Be sure to check out the "Dear Emma" column 🥰⁠⁠⁠⁠📷 @devinberko⁠⁠⁠

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