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DAILY SPECIALS

Saturday

SOUP OF THE DAY

Gazpacho Soup

$13

English Pea Soup

$13

Crab Cakes

Wild Arugula & Radish Salad, Lemon Vinaigrette, Caper Aioli

$25

Grilled Chicken or
Skirt Steak tostada

Chopped Org. Lettuces, Black Beans, Tillamook Cheddar, Avocado, Pico de Gallo. Lime Vinaigrette

$26 / $34

Linguine Vongole

Manila Clams, White Wine, Lemon, Roasted Garlic, Chili Flakes, Fresh Parsley

$28

Pan-Roasted Striped Bass

Sautéed Blue Lake Green Beans, Quinoa, Whole Grain Mustard Sauce

$42

Burgundy-Braised Beef Short Rib

Roasted Organic Market Vegetables, Mashed Potatoes, Horseradish Cream

$42

Calabasas-Dinner
Calabasas-Drinks
Calabasas-Kids-Menu